Cinnamon Roll (ABSOLUTE)
- The Costa Rica Cinnamon Coffee is a unique specialty coffee known for its rich cinnamon aroma and flavor.
- This coffee undergoes an anaerobic natural fermentation process, where whole coffee cherries are sealed in an airtight container with cinnamon sticks for three days. This infusion enhances the coffee’s warm and spicy notes. After fermentation, the coffee is slowly dried in a greenhouse patio for 12 days, allowing the flavors to develop naturally.
- As a result, this coffee delivers a sweet, warm cinnamon profile with subtle fruity undertones. It has been compared to the taste of cinnamon stollen, making it a great choice for those who enjoy spiced and aromatic coffee.
- Perfect for cinnamon lovers and those looking to explore unique and festive coffee flavors, this specialty coffee offers an unforgettable experience.
- Suitable for filter and espresso.
How to store your coffee properly
Store the coffee in an airtight container
Store it in a cool, dark place away from sunlight
Avoid exposing it to moisture and heat
Do not put coffee beans in the refrigerator; because that affects their flavor
Grind only the amount you need before preparation
Shipping and delivery
Expected delivery time: 2 to 4 business days
Payment options
Visa, Mastercard, Apple Pay, GPay
Return Policy
We would like to inform you that you can submit a product return request within A maximum period of four weeks from the date of receipt. This is provided that the items are unused and in their original condition as received.
Please note that The Beans is non-refundable and non-exchangeable under any circumstances


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