{"id":3817,"date":"2026-06-26T13:04:33","date_gmt":"2026-06-26T09:04:33","guid":{"rendered":"https:\/\/gnad.ae\/?post_type=product&#038;p=3817"},"modified":"2026-06-26T13:06:31","modified_gmt":"2026-06-26T09:06:31","slug":"watermelon-absolute","status":"publish","type":"product","link":"https:\/\/gnad.ae\/en\/product\/watermelon-absolute\/","title":{"rendered":"Watermelon (ABSOLUTE)"},"content":{"rendered":"<p><strong>Watermelon 200g- (ABSOLUTE)<\/strong><\/p>\n<ul>\n<li data-start=\"83\" data-end=\"749\">This farm is located in Chinchin\u00e1, Caldas, Colombia, cultivating Pink Bourbon, SL28, Typica, and Bourbon. The washed process begins with creating a starter culture containing lactic acid bacteria and\u00a0<em data-start=\"283\" data-end=\"309\">Saccharomyces cerevisiae<\/em>. 80 liters of this culture are enriched with watermelon and panela or molasses\u2014watermelon adding flavor, while the sweeteners boost fermentation activity. After floating and pulping the cherries, they are placed in a 200-liter sealed tank, combined with the 80 liters of starter culture, and fermented for 150 hours. The coffee is then sun-dried for 2\u20133 days and finished under canopy shade for 12\u201313 days until reaching 10\u201311% humidity.<\/li>\n<li data-start=\"751\" data-end=\"833\">Cup profile: notes of watermelon, melon, and ice cream\u2014refreshing and delicious.<\/li>\n<li>\u00a0With its distinct and refreshing cup profile, this coffee stands out among specialty coffee enthusiasts and is highly recommended for those seeking a unique and differentiated coffee experience.<\/li>\n<li><strong>Suitable for filter coffee.<\/strong><\/li>\n<\/ul>","protected":false},"excerpt":{"rendered":"<p>Watermelon 200g- (ABSOLUTE) This farm is located in Chinchin\u00e1, Caldas, Colombia, cultivating Pink Bourbon, SL28, Typica, and Bourbon. The washed process begins with creating a starter culture containing lactic acid bacteria and\u00a0Saccharomyces cerevisiae. 80 liters of this culture are enriched with watermelon and panela or molasses\u2014watermelon adding flavor, while the sweeteners boost fermentation activity. After [&hellip;]<\/p>\n","protected":false},"featured_media":3909,"comment_status":"open","ping_status":"closed","template":"","meta":[],"product_brand":[62],"product_cat":[61,17,18],"product_tag":[],"class_list":["post-3817","product","type-product","status-publish","has-post-thumbnail","product_brand-absolute","product_cat-absolute","product_cat-coffee","product_cat-coffee-beans","first","outofstock","shipping-taxable","purchasable","product-type-simple"],"_links":{"self":[{"href":"https:\/\/gnad.ae\/en\/wp-json\/wp\/v2\/product\/3817","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/gnad.ae\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/gnad.ae\/en\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/gnad.ae\/en\/wp-json\/wp\/v2\/comments?post=3817"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/gnad.ae\/en\/wp-json\/wp\/v2\/media\/3909"}],"wp:attachment":[{"href":"https:\/\/gnad.ae\/en\/wp-json\/wp\/v2\/media?parent=3817"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/gnad.ae\/en\/wp-json\/wp\/v2\/product_brand?post=3817"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/gnad.ae\/en\/wp-json\/wp\/v2\/product_cat?post=3817"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/gnad.ae\/en\/wp-json\/wp\/v2\/product_tag?post=3817"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}