Salvadoran Pacamara coffee, grown at an altitude of 1950 meters, boasts a beautiful balance of sweet and slightly acidic notes with a full body that highlights the quality of the beans and their natural processing.
Tasting Notes:
Chocolate and nutty notes with hints of mandarin and citrus, and a full, creamy body that leaves a sweet aftertaste.
Suitable Preparation Methods:
Filter or Espresso
How to store your coffee properly
Store the coffee in an airtight container
Store it in a cool, dark place away from sunlight
Avoid exposing it to moisture and heat
Do not put coffee beans in the refrigerator; because that affects their flavor
Grind only the amount you need before preparation
Shipping and delivery
Expected delivery time: 2 to 4 business days
Payment options
Visa, Mastercard, Apple Pay, GPay
Return Policy
We would like to inform you that you can submit a product return request within A maximum period of four weeks from the date of receipt. This is provided that the items are unused and in their original condition as received.
Please note that The Beans is non-refundable and non-exchangeable under any circumstances
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